All in Mains
Molasses Braised Short Ribs
Lazy short ribs and some trash tv, talk dirty to me.
Crispy Braised Chicken with Sticky Prunes
Ever dream of crispy chicken skin, but tender thigh meat all cooked in red wine? Orange peel, rosemary and olives add depth to this dish while the braise tenderly cooks the chicken meat to perfection. Serve over rice or pasta.
Pasta Making 101 - Raviolo Edition!
Pasta making isn’t hard, it’s time-consuming. Dreary winter days are built for eggy hands and flour landing softly to your floor like snow. Here’s how I make my pasta dough that I come back to every chilly season.
