There’s a time and place for a White Negroni, and that’s right now. 🤍✨☀️🧊 See how it’s made here.

Cal made this drink for our Fall supper club and it was such a hit that we kept it on rotation (for ourselves 😂). I figured it was time to spread the love! We’re not reinventing the wheel here, just sharing what we’ve learned.

Ingredients
1.5 oz gin
.5 oz Salers Aperitif
1 oz Cocchi Americano
Ice (small cubes and 1 large one, if you’ve got it)
Orange peel

Make it!
1. In a mixing glass, add gin, Salers and Cocchi, plus a large handful of ice. Stir for 25 seconds until the outside of the mixing glass is cold.

2. Add fresh ice or a large cube to your serving glass. Strain and express the orange peel. Enjoy with some salami. 😎